Sewage back-up, water-pressure interruption, electricity or gas outage… any and all of these can lead to serious problems and often the temporary closure of a restaurant.
Food spoilage and contamination insurance is a sensible “add-on” coverage for any restaurant or food-related business as part of an overall restaurant insurance policy.
As a restaurant owner, the impact of that person acting under the influence can have far-reaching consequences if you don’t have liquor liability insurance.
No matter how diligent you are as a restaurant owner, there will always be circumstances that can unexpectedly force you to temporarily close your doors.
60% of all cyber attacks are targeted at small to medium sized businesses.